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Pork Tenderloin in Spiced Bourbon Sauce Recipe

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This recipe for Pork Tenderloin in Spiced Bourbon Sauce is from BAM!! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(2) pork tenderloins
3/4 cup bourbon
3/4 cup soy sauce
3/4 cup brown sugar, packed
3/4 cup Dijon mustard
3/4 cup vegetable oil
3 cloves garlic, minced
1 tsp Worcestershire sauce
1 tsp fresh ginger (or 1/4tsp dried)
Directions:
Directions:
Mix together bourbon, soy sauce, brown sugar, mustard and vegetable oil. Add garlic, ginger and Worcestershire sauce. Put in ziplock bag with (2) pork tenderloins. Marinate overnight.

Broil 6" from heat 16-18 minutes. Baste a few times and turn them over or grill 4" from hot charcoal
Personal Notes:
Personal Notes:
From my golfing buddy, Sally!

 

 

 

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