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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

PUMPKIN BREAD Recipe

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This recipe for PUMPKIN BREAD is from JUST GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 tsp. soda
1 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
2 cups sugar
4 eggs
2 cups pumpkin
1 1/2 cups butter - softened
1 cup chopped nuts
Directions:
Directions:
Preheat oven to 350º. Grease and flour 2 - 8" or 9" bread pans.
Sift all the dry ingredients together.
With mixer beat the eggs and gradually add the sugar. Whip in the pumpkin and then the butter. Beat in the sifted dry ingredients.
Pour the batter into the bread pans and bake for 1 hour or till a toothpick comes out clean.

 

 

 

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