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Fish Chowder Recipe

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This recipe for Fish Chowder is from Marsha's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 3 lbs haddock
2 onions diced
4 stalks celery diced
6 - 8 potatoes cut small bite size
2 sticks butter or margarine
1 cup flour
Salt, pepper, celery salt and Adobo
1/2 gallon 1/2 &1/2
1/2 gallon whole milk
Directions:
Directions:
In a fry pan melt 1 stick butter
Ad the diced onions and celery and sauté
In your largest soup pot
Ad flour gradually making a rue
Slowly ad milk, potatoes, onions, celery, salt, pepper, celery salt and Adobo
Gradually ad 1/2 & 1/2
When chowder is ready drop pieces of fish in chowder, reduce heat.
Chowder will be ready in just a few minutes.

 

 

 

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