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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

ALMOST HOMEMADE PICKLES Recipe

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This recipe for ALMOST HOMEMADE PICKLES is from The Ronemous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
46 oz jar whole dill pickles
3 cups sugar
¼ tsp. garlic powder
½ tsp. alum
Directions:
Directions:
Remove the pickles from the jar and slice them ½" thick. I used a crinkle cutter for this, but you can use a knife.

Place slices in large bowl.

Pour juice from the jar over the slices.

Add remaining ingredients and stir with a spoon until the sugar is dissolved.

Let them sit on the counter covered with wax paper for 24 hours, stirring 6-7 times during the 24 hours.

Put pickles back in the jar and pour as much juice as will fit over the top of the pickles.
Store in the fridge.

 

 

 

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