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PEACH COBBLER WITH CANNED PEACHES Recipe

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This recipe for PEACH COBBLER WITH CANNED PEACHES is from The Ronemous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Batter

1⁄2 cup melted butter
1 cup flour
1 cup sugar
2 teaspoons baking powder
1⁄4 teaspoon salt
2⁄3 cup room temperature milk
1 room temperature egg

Filling

1 (28 ounce) cansliced peaches, drained
1 cup sugar
1 teaspoon cinnamon
1⁄2 teaspoon nutmeg
Directions:
Directions:
Melt butter in a 9 x 13 inch pan.

Mix together flour, sugar, baking powder & salt.

Stir in milk & egg.

Pour evenly over melted butter.

Combine peaches, sugar & spices and spread over batter-DO NOT STIR!

Bake 35-45 minutes at 350°F until batter comes to the top and is golden brown.

Serve warm with ice cream.

 

 

 

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