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Breaded Pork Chops Recipe

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This recipe for Breaded Pork Chops is from Rebecca's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork Coating Mix:
2 T yellow cornmeal
2 T flour
1 t salt
1 t ground sage
1/2 t onion powder
1/2 t sugar
1/2 t paprika

4 pork chops
Directions:
Directions:
1. Preheat oven to 425º.

2. Combine coating mix ingredients in a ziploc or paper bag. Coat pork chops one at a time.

3. Bake in a greased dish for 30-40 minutes, until no longer pink.
Number Of Servings:
Number Of Servings:
4

 

 

 

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