Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Oatmeal Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oatmeal Cake is from The Shires/Neal Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup quick oats
1/2 cup butter
1 cup brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla
1 1/3 cups flour
1 teaspoon soda
1/2 teaspoon salt
1/2 teaspoon cinnamon

Topping:
1 stick butter
1 cup brown sugar
2 egg yolks
1 can angel flake coconut
1 cup broken pecans
1/4 cup milk
Directions:
Directions:
Pour 1 1/4 cup boiling water over quick oats and let stand. Cream together the butter and sugar; add eggs and vanilla.

Sift flour, soda, salt & cinnamon. Add dry ingredients to the butter mixture. Mix well. Add oat mixture and beat well.

Bake in greased sheet cake pan at 335 degrees for 20 to 25 minutes.

Mix together the butter, sugar, egg yolks, milk, coconut and pecans. Spread over cake and return to oven. Let it brown slowly at 325 degrees until lightly brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

439W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!