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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Uncle Greg's Mexican Chili Recipe

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This recipe for Uncle Greg's Mexican Chili is from Schellenberg Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Roast (the cheapest you can find)
2 cans stewed tomatoes
1 can kidney beans
5 cloves garlic
5 tbsp Mexican Chili Powder or to taste
Directions:
Directions:
Cook the roast overnight in a crockpot. In the morning pull apart the roast and add the rest of the ingredients. Keep in the crockpot for the remainder of the day on low.

 

 

 

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