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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Queen Astrid's Coffee Cake Recipe

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This recipe for Queen Astrid's Coffee Cake is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
2 c. sugar
2 eggs
1 c. milk
1-3/4 c. flour
2 tsp. baking powder
2 T. melted butter
cinnamon
sugar
chopped nuts

STREUSEL TOPPING: (optional)
1 c. brown sugar
1 tsp. cinnamon
2 T. flour
2 tsp. melted butter
1/2 c. chopped nuts.
Directions:
Directions:
Combine first 6 ingredients ingredients. Place batter into greased and floured cake pan. Sprinkle cinnamon and sugar over the top. Bake at 350 degrees for 15 min. Then spread with melted butter. Sprinkle with more cinnamon, sugar and nuts, or streusel topping can be made and added. Return to oven and continue baking for 25 to 30 min. or until done.

 

 

 

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