Taco Lasagna Recipe

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Category:	Category: Beef

Ingredients:	Ingredients: 1 lb. ground beef 1/2 c. chopped green pepper (optional) 1/2 c. chopped onion 2/3 c. water 1 envelope taco seasoning 1 can (15 oz.) black beans, rinsed and drained 1 can (14 1/2 oz.) Mexican diced tomatoes (or Southwest style) 6 flour tortillas (8 inches) 1 can (16 oz.) refried beans 3 c. shredded Mexican cheese blend (or CoJack, just not cheddar only)

Directions:	Directions: In a large skillet, cook the beef, green pepper and onion over medium heat until done; drain. Add water and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered for 2 minutes. Stir in the black beans and tomatoes. Simmer, uncovered, for 10 minutes. Place 2 tortillas in a greased 13" x 9" x 2" baking dish. Spread with half of the refried beans and beef mixture; sprinkle with 1 cup cheese. Repeat layers. Top with remaining tortillas and cheese. Cover and bake at 350º for 25 - 30 minutes or until heated through and cheese is melted.

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Taco Lasagna Recipe

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Directions: