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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Morracan Chicken Recipe

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This recipe for Morracan Chicken is from The Legend Community Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 lb chicken thighs
1 T flour
1 T oil
2 lbs shallots- peeled
3 cinnamon sticks
1 1/2 teas ground ginger
1 teas cumin
1/2 teas turmeric
1/8 teas cayenne
3 cups chicken broth
5 T lemon juice
12 dates, halved
1/4 cup chopped, toasted almonds
1/4 cup cilantro
Directions:
Directions:
Sprinkle chicken with salt, pepper and flour, sauté in oil and set aside. Add shallots, sauté until tender. Add spices, stir until fragrant (1-2 min). Add broth and 3 T lemon juice, bring to a boil and simmer 20 min. Add chicken and dates, simmer 30 more min. Add remaining 2 tablespoons lemon juice, stir and top with almonds and cilantro.
Serve with couscous or rice

 

 

 

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