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xEasy Egg Bake Recipe

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This recipe for xEasy Egg Bake is from Vanden Heuvel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 eggs, beaten
1 1/2 pounds ground breakfast sausage
16 ounces shredded Cheddar cheese, divided
7 slices white bread, torn into pieces
Directions:
Directions:
Preheat oven to 350º. Brown sausage in a large skillet over medium-high heat.
Drain off grease, and set aside to cool.
Pour the eggs into a lightly greased 9x13 inch baking dish.
In a separate large bowl, combine the sausage, bread and 12 ounces of the cheese.
Mix well and pour this into the egg mixture.
Top with the remaining 4 ounces of cheese and cover with foil.
Bake for 15 minutes, uncover, and bake until casserole is golden brown and bubbly.

(family favorite)
Number Of Servings:
Number Of Servings:
Makes 6 servings
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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