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Bada Bing Bada Banged Potatoes Recipe

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This recipe for Bada Bing Bada Banged Potatoes is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs. small new potatoes or small red potatoes
1/3 c. + 1 T. olive oil
2 T. melted butter
3/4 c. Parmesan cheese
1/2 T. dried basil
1/2 T. dried oregano
1/4 t. dried thyme
1/4 t. dried rosemary, crumbled
1/4 t. garlic powder
1/2 t. crushed red pepper flakes
1/2 t. salt
1/4 t. pepper
1 1/2 T. minced fresh parsley OR 1 t. dried parsley
Directions:
Directions:
1) Preheat oven to 400º

2) Place the potatoes in a large saucepan of water. Cover; bring to a boil over high heat. Reduce heat; gently cook potatoes until tender but still firm, about 20 minutes. Drain.

3) Place potatoes on a greased, rimmed baking sheet. Smash the warm potatoes with the heel of your hand or a small pan to flatten slightly and break the skin.

4) Mix together the olive oil, butter, 1/2 c. Parmesan, and all the spices in a large bowl. Add the potatoes and toss well. Return coated potatoes to baking sheet, leaving 1/2 inch space between each potato.

5) Roast potatoes in the preheated oven until lightly browned and slightly crispy; about 30 minutes. Place hot potatoes on a large platter; sprinkle with parsley and 1/4 c. Parmesan.

 

 

 

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