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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large sweet potatoes, cooked, peeled and mashed = 2 heaping cups
2/3 c. sugar
1/3 c. butter, melted
2 eggs
1/2 c. evaporated milk

Topping:
1 c. brown sugar
1 stick butter
1 c. chopped pecans - freshly chopped
Directions:
Directions:
Mix together the first 5 ingredients and pour into a greased large casserole dish. Cut the butter into the brown sugar and stir in the pecans. Spread over the potato mixture. Cover and bake at 350º for 45 minutes. Remove lid and bake additional 15 minutes. Let stand for 10 minutes before serving.

 

 

 

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