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Flourless Peanut Butter Chocolate Chip Blondies Recipe

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This recipe for Flourless Peanut Butter Chocolate Chip Blondies is from Nancy White Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup natural creamy peanut butter (preferably organic)
⅓ cup honey
1 whole egg
¼ teaspoon sea salt (*if using unsalted peanut butter)
½ teaspoon baking soda
½ cup dark chocolate chips
Directions:
Directions:
Preheat oven to 350F and grease an 8" square pan with butter or coconut oil.
In a small bowl, mix the peanut butter, honey, egg, salt and baking soda until well combined, then fold in the chocolate chips.
Pour the batter into the greased pan, and use a spatula to smooth the top.
Bake at 350F for 20-25 minutes, or until the top is a light golden brown. (it only took 20 minutes in my oven)
Let cool, then cut into squares and serve!

 

 

 

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