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Ho-Ho Bars Recipe

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This recipe for Ho-Ho Bars is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Sugar
1/2 cup Margarine, softened
2/3 cup Shortening
2/3 cup evaporated milk
2 teaspoon Vanilla Extract
Pinch of Salt
1 container Dark Chocolate Frosting
1 box Devil's Food Cake Mix
Directions:
Directions:
Prepare cake mix as directed on box. Pour batter into a greased 11x17 inch cake pan and bake 12-15 minutes at 350 degrees. Cool. Combine Sugar, Margarine, Shortening, Milk, Vanilla, and Salt. Beat until fluffy (10-15 minutes). Spread over cooled cake. Melt frosting in microwave for 20 seconds to soften. Spread frosting over white cream layer.

 

 

 

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