Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Mexican Wedding Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Wedding Cake is from The White Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 oz finely ground pecans
2 Tbsp sugar
1 stick margarine
1 tsp vanilla
1 C flour
pinch of salt
Powdered sugar
Directions:
Directions:
Preheat oven to 250º.
Add all ingredients except powdered sugar to bowl. Mix and work with hand until mixture holds together. Pinch off bits of dough and roll into balls. Push down gently and bake on ungreased cookie sheet for 20 minutes. Drop in bag with powdered sugar while warm to coat.
Personal Notes:
Personal Notes:
I only make these around Christmastime because I could eat the whole batch in one setting!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

86W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!