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EASY HASH BROWN POTATO CASSEROLE Recipe

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This recipe for EASY HASH BROWN POTATO CASSEROLE is from COVENANT EATS 2015 CHURCH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
2 lb. frozen hash brown potatoes (let sit out 1/2 hour)
16 oz. sour cream
1/2 stick melted butter or margarine
1 c. grated cheddar cheese
1 c. chopped onion
salt and pepper to taste
Directions:
Directions:
Mix all ingredients and spread with a spoon into 9x13 casserole dish.
Bake 375º for 1 hour.
Number Of Servings:
Number Of Servings:
8

 

 

 

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