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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Maple Syrup Pudding Recipe

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This recipe for Maple Syrup Pudding is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. milk
1 c. maple syrup
3 egg yolks
2 T. cornstarch
2 T. butter
pinch of salt
3 egg whites
6 T. maple syrup
Directions:
Directions:
Mix 1/4 c. of the milk with the cornstarch to make a smooth paste. Mix in remaining milk, 1 c. maple syrup, egg yolks, butter and salt in top of a double boiler. Cook until smooth and thick. Pour into pudding dish. Beat the egg whites until stiff; add 6 T. maple syrup. Place on top of pudding and brown in a 350* oven for a few minutes.

 

 

 

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