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STIR FRY UDON NOODLES - O'HANA Recipe

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This recipe for STIR FRY UDON NOODLES - O'HANA is from The Ronemous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon canola oil
1 teaspoon pureed garlic and ginger
¼ cup julienned red pepper and pineapple
2 cups cooked udon noodles
Salt and pepper to taste
1 teaspoon chopped roasted peanuts

Peanut Sauce
2 cloves garlic, peeled
2 inch piece ginger peeled
½ cup peanut butter
¼ cup soy sauce, sugar, and water
1/8 cup diced Spanish onion
1 tablespoon chopped peanuts

Directions:
Directions:
For the sauce place all the ingredients in a pan. Bring to a boil and keep stirring. Turn the heat down to simmer and stir occasionally. Simmer for 10 minutes. Remove from heat and pour into blender. Pulse until everything is smooth

For the noodles heat the canola oil in a frying pan. Add garlic, ginger, red pepper, and pineapple. Sauté until red peppers are tender but firm. Add salt and pepper. Add noodles. Stir fry until noodles are heated. Add ½ cup peanut sauce to ingredients. Finish with nuts.

 

 

 

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