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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from Eat Drink and Be Married, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup butter
2 eggs separated
3-4 medium bananas
2 cups flour
1/4 tsp. salt
1 tsp. soda
nuts (optional)
Directions:
Directions:
Cream butter, add sugar and egg yolks - mix well. Mix flour, salt, soda in a separate bowl, add dry with wet ingredients alternatively with bananas add nuts. Fold in lightly egg whites.
Grease and flour pan.
Bake at 350 degrees F approximately 1 hour 20 minutes or until golden brown.
Personal Notes:
Personal Notes:
When it comes out I add a little butter on top. Or you can add brown sugar about 10 minutes before done, if you add sooner it will fall.

 

 

 

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