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Red Chocolate Cake Recipe

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This recipe for Red Chocolate Cake is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 oz. red food coloring
3 T. Nestle's Quick
1 c. milk (or buttermilk)
1 t. vanilla
2 1/4 c. flour
1/2 t. salt
1 T. vinegar
1 t. soda

Frosting:
1/2 c. margarine
1 T. shortening
1/2 c. sugar
3 T. flour
1 t. vanilla
1/2 c. warm milk
Directions:
Directions:
Cream shortening and sugar; add eggs, food coloring and Nestle's Quick. Add remaining ingredients. Turn into layer pans or 9x13 pan. Bake at 350* for 30 - 35 minutes.

Frosting:
Combine all ingredients. Beat 8 - 10 minutes until like whipped cream.

 

 

 

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