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Cinnamon Bread Recipe

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This recipe for Cinnamon Bread is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1/2 t. soda
1 t. baking powder
1/2 t. salt
1/4 c. shortening
1 c. sugar
2 eggs
1 c. sour milk
1 t. vanilla
2 T. sugar
1 T. cinnamon
Directions:
Directions:
Sift together flour, soda, baking powder and salt; set aside. Cream shortening and gradually add 1 c. sugar and eggs; beat. Add flour mixture alternately with the sour milk; mix well. Add vanilla. Combine the 2 T. sugar and cinnamon together. Spoon half of the batter into greased loaf pan. Sprinkle with half of the cinnamon-sugar mixture. Add remaining batter and sprinkle with the remaining cinnamon-sugar. Bake at 350* for about 40 - 50 minutes.

 

 

 

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