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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Fudge Filled Brownie Bars Recipe

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This recipe for Fudge Filled Brownie Bars is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour
3/4 c. packed brown sugar
3/4 c. butter, softened
1 egg yolk
3/4 t. vanilla extract

Filling:
1 pkg. (13" x 9" pan size) fudge brownie mix
1 egg
1/3 c. water
1/3 c. vegetable oil

Topping:
1 pkg. (11 1/2 oz.) milk chocolate chips, melted
3/4 c. chopped walnuts (optional)
Directions:
Directions:
In a large bowl, combine the first 5 ingredients. Press onto the bottom of a greased 15" x 10" x 1" baking pan. Bake at 350 º for 15 - 18 minutes or until golden brown.

Meanwhile, in a large bowl, combine the filling ingredients. Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes.

Spread melted chocolate over filling; sprinkle with nuts (optional). Cool completely before cutting into bars.
Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
** Don't overcook!!

 

 

 

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