Grandma Volk's Bread Recipe

Tried it? Rate this Recipe:

This recipe for Grandma Volk's Bread is from The Harrops are Hungry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Breads and Muffins

Ingredients:	Ingredients: 2/3 cup canola oil 2/3 cup honey 2 tbs salt 5 cups hot water 7 cups whole wheat flour 1/2 cup water 2 tbs yeast 1 tbs sugar 6 cups bread flour Crisco

Directions:	Directions: Put oil, honey, salt and hot water in Kitchen-aid bowl. Use whisk blade and mix for 20 seconds. Add whole wheat flour and pulse until mixed together, then mix for 7-10 min. While dough is mixing combine 1/2 cup room temp water, yeast and sugar. Change to dough blade, add yeast and mix for 20 seconds. Add bread flour cup by cup until dough pulls from sides and is not too sticky. Put dough in a large bowl greased with Crisco. Smash down until level and cover for 30 min. Divide dough into 5 even sections on a floured counter. Spank and roll dough into logs and place into bread pans greased with Crisco. Cover and let raise 30 min. Bake at 350º for 25 min then cover with foil and bake 5-8 more min. Remove from pans and butter outside of bread.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

710W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Grandma Volk's Bread Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: