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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Peanut Butter Brownie Cups Recipe

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This recipe for Peanut Butter Brownie Cups is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (21 1/2 oz.) fudge brownie mix
** and ingredients specified on box needed to make brownies
15 - 18 miniature peanut butter cups - unwrapped
Directions:
Directions:
Mix brownie batter according to package directions. Fill paper-lined or foil-lined muffin pan two-thirds full. Set one Reese's Cup into each muffin cup and press down until batter meets the top edge of the candy. Bake at 350º for 20-25 minutes.
Number Of Servings:
Number Of Servings:
1 1/2 dozen

 

 

 

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