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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Chicken spaghetti Recipe

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This recipe for Chicken spaghetti is from Eat Drink and Be Married, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans cream of chicken soup
2 cans of rotel
16 oz shredded cheese
Pkg thin spaghetti, cooked
1 rotisserie chicken
Directions:
Directions:
Remove all meat from chicken and chop. In large mixing bowl combine soup, rotel, handful of cheese and chicken.
Mix in cooked spaghetti and add to large baking dish adding another handful of cheese on top
Bake at 375 for about 35 minutes


TIP - I like to boil my spaghetti in chicken broth(1 can chicken broth 2 cans water) also I like to add pepper to the broth and after I take off all the chicken I like to pepper the chicken.
Personal Notes:
Personal Notes:
This actually tastes better the next day.

 

 

 

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