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A Good Canadian Caesar Recipe

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This recipe for A Good Canadian Caesar is from Eat Drink and Be Married, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Glass Highball
Rim celery salt or Mott’s Clamato Rimmer
1 oz (30 mL) Polar Ice Vodka (Canadian) Goose or Skyy are ok substitute)
2 dashes hot sauce (Cholula is preferred)
5 dashes Lea & Perrins Worcestershire sauce
3 grinds fresh cracked salt and pepper
4 oz (120 mL) Mott’s Clamato Cocktail

Garnish
Celery salt
Lime wedge
Lemon wedge
Celery stalk
Pickled green beans
additions could be: Prawn, Dill pickle, Crispy bacon strip, Green Olives
Directions:
Directions:
Rim a highball glass with citrus and rimmer.
Fill the glass to the top with ice.
Add the ingredients in the order listed.
Stir well to mix the cocktail, and garnish.

 

 

 

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