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Sugar & Spice Pecans Recipe

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This recipe for Sugar & Spice Pecans is from Leisha's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pecan halves
3/4 tsp. salt
1 tsp. cinnamon
1 c. sugar
1 egg white
1 T. water
Directions:
Directions:
Beat egg white and water until frothy (not stiff). Stir in sugar, salt, and cinnamon. Add pecans and stir well, until pecans are completely covered. Spread nuts on a large baking sheet and bake at 200º for 45 minutes, stirring every 15 minutes. Remove from oven when "dry" and toasty. Store in airtight container.

 

 

 

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