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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Flapper Pie Recipe

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This recipe for Flapper Pie is from Recipe Book 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 ½ Cups Graham Cracker Crumbs
2 tbsp. sugar
3 tbsp. butter


Filling:
2 Cups of Milk
¼ Tsp. Cinnamon
¼ Cup of Margarine
3 Egg Yolks
½ Cup Sugar
½ Cup of Sugar
2 Tbsp. Cornstarch
1 Tsp. Vanilla
Directions:
Directions:
Beat eggs add sugar, vanilla and margarine.
Add milk, cinnamon and cornstarch.
Heat slowly to boiling point stirring often.
Pour into baked graham crust.

 

 

 

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