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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Penny Carrot Salad Recipe

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This recipe for Penny Carrot Salad is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. carrots, sliced, cooked & drained
1 green pepper, diced
1 onion, diced
1 can tomato soup
1/2 c. salad oil
1 c. sugar
3/4 c. vinegar
1 t. mustard
1 t. worcestershire sauce
Directions:
Directions:
Mix well and chill.

 

 

 

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