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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pork Fruit Cake Recipe

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This recipe for Pork Fruit Cake is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 lb. salt pork
1/2 c. boiling water
1/2 c. brown sugar
1/2 c. currants
1/2 c. raisins
1/4 c. citron, chopped
1/2 c. candied orange peel
1 egg, beaten
1 t. cinnamon
1/4 t. cloves
1/4 t. allspice
1/4 t. nutmeg
1/2 t. soda
2 t. baking powder
1/4 t. salt
2 c. flour
1/2 t. vanilla
Directions:
Directions:
Pour boiling water over pork and cool. Plump currants and raisins and combine with flour. Add all ingredients to the cooled pork. Mix well. Bake at 300* for 1 1 /2 hours.

 

 

 

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