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Avocado Strawberry Spinach Salad with Poppy Seed Dressing Recipe

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This recipe for Avocado Strawberry Spinach Salad with Poppy Seed Dressing is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad Ingredients:

6 cups fresh baby spinach
1 pint strawberries, hulled and sliced
1 avocado, diced (or you can double this to 2 avocados)
4 ounces crumbled gorgonzola or blue cheese
1/4 cup sliced almonds, toasted
half a small red onion, thinly sliced
poppy seed dressing (recipe below)

Poppy seed Dressing Ingredients:

1/2 cup avocado oil (or any oil, such as olive oil)
3 tbsp. apple cider vinegar
2 tbsp. honey
1 tbsp. poppy seeds
pinch of ground dry mustard (optional)
salt and pepper
Directions:
Directions:
To make the salad:

Toss all ingredients together with your desired amount of dressing until combined. Serve immediately.

To make the Poppy Seed Dressing:

Whisk all ingredients together until combined.

 

 

 

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