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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Green Beans Caesar Recipe

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This recipe for Green Beans Caesar is from The Van Steyn Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. fresh green beans (I use canned)
2 tbsp. oil
1 tbsp. vinegar
1 tbsp. instant minced onion
1/4 tsp. salt
1 clove garlic, crushed
1/8 tsp. pepper
2 tbsp. dry bread crumbs
2 tbsp. Parmesan cheese
1 tbsp butter, melted
paprika
Directions:
Directions:
Toss beans with first 6 ingredients.

Pour into ungreased 1 quart casserole.

Stir together crumbs, cheese, and butter. Sprinkle over beans.

Sprinkle with paprika.

Bake at 350º for 15-20 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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