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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Emily's Pork Casserole Recipe

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This recipe for Emily's Pork Casserole is from The Van Steyn Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pork sausage
1 c. chopped onions
1 c. chopped celery
1 c. chopped green peppers
2 cans chicken noodle soup
1 small can mushrooms
1/2 c. water (and mushroom juice)
1 c. washed rice
Directions:
Directions:
Fry pork sausage, onions, celery, and green peppers for 5 minutes.

Add chicken noodle soup, mushrooms, water and rice.

Put in casserole dish, cover, and bake at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Loved it when Emily De Rousse made this.

 

 

 

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