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Crock Pot Sausage, Red Beans and Rice Recipe

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This recipe for Crock Pot Sausage, Red Beans and Rice is from Momma Whitley's Munchies II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pound Red Beans
7 Cups Water
1 Medium Onion, Chopped
3 Garlic Cloves, Minced
2 Cans Chicken Broth
1 1/2 Pounds German Sausage, Sliced
2 Tablespoons Creole Seasoning
Hot Cooked Rice
Directions:
Directions:
Combine all ingredients except for rice and cook in a crock pot on high for 7 hours. Spoon over hot cooked rice.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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