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EASY CHOCOLATE PIE Recipe

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This recipe for EASY CHOCOLATE PIE is from COVENANT EATS 2015 CHURCH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole Refrigerated Pie Crust, Or Use Your Favorite 1 Crust Dough Recipe
3-½ tbsp. Cocoa Powder
1-¼ c. White Sugar
2  Eggs
1/2 sticks Melted Butter Or Margarine
1 can Evaporated Milk (5 Oz Can)
Directions:
Directions:
1. Preheat oven to 350 F. In a bowl, mix together cocoa powder and sugar.
2. Add all of the remaining ingredients (except the crust) and whisk/blend together. Batter will be very thin.
3. Put the pie crust into an 8 or 9 inch pie pan and prick the dough several times with a fork.
4. Pour batter into crust and bake for about 50 minutes, or until the batter sets up and there is a thin crust on the top.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This does well mixed in the blender

 

 

 

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