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Earthquake cake Recipe

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This recipe for Earthquake cake is from The Van Steyn Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
one cup coconut
one package cake German chocolate cake
one stick butter
8 ounces cream cheese
one teaspoon vanilla
one pound powdered sugar
Directions:
Directions:
Put the coconut in the bottom of a 9 x 13-inch pan. Prepare the cake mix according to package directions. Pour over thecoconut in the pan.
In a saucepan heat butter, cream cheese, vanilla, and powdered sugar until warm. Pour over the cake batter
Bake at 350 for 30 minutes.

 

 

 

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