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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Dried Shrimp Botana Recipe

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This recipe for Dried Shrimp Botana is from The Gallardo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• About 2 cups of Dried Shrimp (Take tail off) finely blended/grated.
• 2 large tomatoes cubed
• 1 small purple onion thinly sliced
• 2 large cucumbers cubed
• 2 carrots grated
• About 1 cup of Tapatio hot sauce (more or less depending on how hot you want it).
• About 5 juicy Limes
• Salt if needed only for taste.
Directions:
Directions:
1. In a large bowl Mix all the Ingredients above and put in fridge until ready to eat.

2. Eat with Tostadas or tortilla chips
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30-45 minutes

 

 

 

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