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Pecan Sandies Recipe

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This recipe for Pecan Sandies is from Jana's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine
1/4 cup confectioner's sugar
2 t. vanilla extract
2 cups sifted flour
1 T. water
1 cup chopped pecans

Additional confectioner's sugar to roll cookies in)
Directions:
Directions:
Cream margarine or butter and 1/4 c. confectioner's sugar; add vanilla extract and water. Add flour, mix well and add pecans. Form small rolls about 1 1/2 inch long and bake on ungreased cookie sheet in slow oven (300 degrees) for 20 - 30 minutes until delicately browned. While hot, roll in additional confectioner's sugar. Makes 3 dozen.

 

 

 

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