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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pig Pickin Cake Recipe

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This recipe for Pig Pickin Cake is from Collins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Pillsbury Yellow Butter recipe cake mix
1 sm. cam Mandarin Oranges and juice
1/2 cup oil
4 eggs
chopped nuts if desired

Frosting: 1 3 oz. box Vanilla instant pudding
9 oz. container of cool whip
1 large can crushed pineapple and juice
Directions:
Directions:
Pre heat 325º
Grease and flour cake pans
Mix first 4 or 5 ingredients and pour into cake pans
Bake for 25 minutes or until toothpick inserted into the middle comes out clean.

Frosting: Mix all 3 ingredients together and spread on and between layers.
KEEP REFRIGERATED
Personal Notes:
Personal Notes:
Some people like the chopped nuts in the frosting.

 

 

 

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