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Pie Crust Recipe

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This recipe for Pie Crust is from The Roosevelt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
1/4 tsp. salt
1/2 c. vegetable oil
3-4 Tbsp. cold water

Directions:
Directions:
Combine the flour and salt in a bowl. Combine oil and 3 Tbsp. water. Do not stir!. Pour all at once into flour and salt. Stir lightly with a fork. If necessary, stir in additional water. Form into a ball. Roll between 2 sheets of wax paper. Double recipe for double crust pie.

 

 

 

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