Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Country Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Country Pie is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1/2 (8oz) can tomato sauce
1/2 c bread crumbs
1/4 c chopped onion
1 tsp salt
1/4 tsp pepper
1 lb ground beef

Filling:
1 1/3 c Minute Rice (uncooked)
1 1/2 c Cans tomato sauce
1 c grated cheese
1 c water
Directions:
Directions:
Mix the crust ingredients well. Pat into a greased pie pan.
Combine rice, tomato sauce, water and 1/4 c cheese. Spoon rice mixture into meat shell. Cover and foil. Bake at 350º to 375º for 35 min. uncover; sprinkle with remaining cheese. Bake 10 more minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

241W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!