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"The belly rules the mind."--Spanish Proverb

Mabel Wert Plunkett's Frosted Salad Recipe

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This recipe for Mabel Wert Plunkett's Frosted Salad is from The Eaton, Jorae & Plunkett Reunion, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz. Pkg. Lime Gelatin
1 C. Boiling Water
1 C. Crushed Pineapple
1 C. Cottage Cheese
1/2 C. Celery (cut-up)
1/2 C. Walnuts (cut-up)
Frosting:
1 tbsp. Mayonnaise
1 tsp. Lemon Juice
3 oz. Cream Cheese (softened)
Directions:
Directions:
Dissolve jello with water. Let gel, add remaining ingredients. When solid, frost.
Personal Notes:
Personal Notes:
This was my Grandma Mabel Wert Plunkett's recipe. I remember her telling me Grandpa (Arthur) Plunkett did not care for jello, because he "didn't like food that moved"! We often had it on Sunday's or Easter. I always think of her when I make it.

 

 

 

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