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Puffed Wheat Squares Recipe

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This recipe for Puffed Wheat Squares is from The Wallbaum Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup 125 mL Margarine or butter
1/2 cup 125 mL Corn syrup
1 cup 250 mL Brown Sugar
2 T 30 mL Cocoa
1 T 15 mL Vanilla
8 Cup 2 L Puffed Wheat
Directions:
Directions:
1. Grease 9 X 13 pan
2. Put puffed wheat in a huge bowl.
3. Melt Margarine in small pot, then add Syrup, Sugar, Cocoa, and Vanilla
4. Bring pot ingredients to a boil.
5. Pour boiling liquid over puffed wheat and stir with large spatula until all puffed wheat kernels are coated.
6. Press into prepared pan.
7. Allow to cool, then cut into squares.
Number Of Servings:
Number Of Servings:
9 X 13 pan
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Another one of Mom's favorites

 

 

 

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