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Graham Cracker Toffee Squares Recipe

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This recipe for Graham Cracker Toffee Squares is from Phila and Kelly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine (I have used all butter)
1 stick butter
1/2 cup of sugar
1 box regular graham crackers
Chopped walnuts or pecans (optional)
Directions:
Directions:
1. Break graham crackers into quarters
2. Line a jelly roll pan/baking pan with foil and lay out crackers.
3. Boil all ingredients in a sauce pan for about 5 minutes until mixture is slightly thickened.
4. Pour mixture over tray of graham crackers and top with nuts if desired.
5. Bake at 350 for approximately 12 minutes.
6. Remove from pan immediately by covering the baking pan with wax paper and flipping it over.
7. Let cool completely.
8. Store in tightly sealed storage container.

 

 

 

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