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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mexican Chicken Dish Recipe

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This recipe for Mexican Chicken Dish is from The Ford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can green or red enchilada sauce
2 cans cream of chicken soup
1 can cream of mushroom soup
1 can chopped green chiles

1 small chopped onion
1 lb cheddar cheese grated
3 small cans boned chicken
1 carton sour cream

1 pkg corn tortillas

Directions:
Directions:
Warm together first 4 ingredients.

Fry corn tortillas in hot grease, turn over quickly and take out.

In baking dish put 1/2 cup sauce, layer of tortillas, chopped onion, grated cheese, sour cream and chicken.

Cover with remaining sauce.

Bake at 350º for 20 minutes.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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