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"The belly rules the mind."--Spanish Proverb

Pizza Loaf Recipe

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This recipe for Pizza Loaf is from The Staley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
1 egg
3/4 c saltine cracker crumbs
1 small onion, chopped
1- 15 oz can tomato sauce
1 tsp salt
1/2 tsp sage
1/2 tsp oregano
dash of pepper
1/4 tsp garlic powder
2 oz shredded Mozzarella cheese
Directions:
Directions:
Combine beef, egg, cracker crumbs and onion. In a small bowl mix all of the tomato sauce, salt, sage, oregano, garlic powder and pepper. Add 2/3 of this sauce to the meat mixture. Reserve 1/3 for topping. Mix lightly and place in a 9 x 5 loaf pan. Press to form a loaf. Add sauce topping. Bake at 350º for 1 1/2 hours. Remove from the oven and sprinkle with the cheese; bake 5 more minutes. Drain the grease, let stand 10 minutes before serving.

 

 

 

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