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10 Day Pickles Recipe

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This recipe for 10 Day Pickles is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
salt
water
1 gal. cucumbers
1/2 T. alum
3 pts. vinegar
2 qts. brown sugar
1 T. whole allspice
1 T. cinnamon buds
1 T. celery seed
Directions:
Directions:
Make a strong brine of salt and water and put green cucumbers in for 3 days. Then put in clear water for 3 days. Wipe, cut into pieces and stew slowly 2 hours in weak vinegar; adding alum. Take out of this and have a prepared syrup of 3 pints vinegar, brown sugar, allspice, cinnamon buds and celery seed. Boil this syrup and pour over the cucumbers for 3 mornings. Do not seal.

 

 

 

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