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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pork Fricassee Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Water
5 Tablespoons of roux
3 large onions, chopped
3 pounds pork steak
salt and pepper
1 bunch green onions, chopped
Directions:
Directions:
Add enough water to roux to make a thick gravy in a skillet, add onion and pork and season to taste. Simmer until tender, add green onions and serve over rice.

 

 

 

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